Nutritional Value

For Raw Palm Hearts

Nutrient Units Value per 100 grams of edible portion Number of Data Points Std. Error
Proximates
Water g 69.5 0 0
Energy kcal 115 0 0
Energy kj 481 0 0
Protein g 2.7 0 0
Total lipid (fat) g 0.2 0 0
Ash g 1.99 0 0
Carbohydrate, by difference g 25.61 0 0
Fiber, total dietary g 1.5 0 0
Sugars, total g 17.16 0 0
Minerals
Calcium, Ca mg 18 0 0
Iron, Fe mg 1.69 0 0
Magnesium, Mg mg 10 0 0
Phosphorus, P mg 140 0 0
Potassium, K mg 1806 0 0
Sodium, Na mg 14 0 0
Zinc, Zn mg 3.73 0 0
Copper, Cu mg 0.644 0 0
Selenium, Se mcg 0.7 0 0
Vitamins
Vitamin C, total ascorbic acid mg 8 0 0
Thiamin mg 0.05 0 0
Riboflavin mg 0.18 0 0
Niacin mg 0.9 0 0
Vitamin B-6 mg 0.81 0 0
Folate, total mcg 24 0 0
Folic acid mcg 0 0 0
Folate, food mcg 24 0 0
Folate, DFE mcg_DFE 24 0 0
Vitamin B-12 mcg 0 0 0
Vitamin A, IU IU 68 0 0
Vitamin A, RAE mcg_RAE 3 0 0
Retinol mcg 0 0 0
Vitamin E (alpha-tocopherol) mg 0.5 0 0
Vitamin K (phylloquinone) mcg 0 0 0